Cheri Sicard - Easy Cannabis Cooking for Home Cooks - Bundle
The Elephant in the Cannabis Kitchen
There is a single BIG, over-reaching problem that virtually EVEYONE who tries to learn to cook with cannabis has to overcome and it is this:
There is a lot of conflicting, misleading, and downright inaccurate information about cooking with marijuana floating around on the internet and in the press. And bad information can cost you big time!
Bad information can cost you money in wasted weed and other ingredients. Bad information can cost you in wasted time spent making ineffective edibles. And bad information can undermine your confidence that it is even possible to get consistent, predictable results with edible cannabis. (Spoiler alert – it is!)
For instance, one of my blog readers had to toss a big batch of marijuana oil in the trash because she had gotten the bad advice elsewhere on the internet of adding water and lecithin while infusing. The lecithin bound the fat to the water and she ended up with an unusable mess.
Another used temperatures that were way too high and ended up with nasty tasting brown butter that had almost ZERO potency.
Sometimes even information from credible sources can still end up biting you in the butt if it isn’t the right the information for you. This happened to one of my You Tube viewers who, on the recommendation of a famous cannabis chef, spent $500 on a marijuana cooking gadget that he not only did NOT need, it was not even capable of making the strong infusions his health conditions required. Turns out he would have been far better off just using the slow cooker he already owned.
And I have long lost count of all the bad advice about cannabis people have gotten from their friends. Unless your friends are cannabis professionals, or have decades of experience, the advice you get from your friends about marijuana is likely to be about as accurate as the advice you got from them about sex back in junior high school.
This happened to me when I first started learning. I got some VERY BAD dosing advice from the friend of a friend that resulted in a group of buddies sleeping through an entire 3-day music festival. Some of them still won’t touch edibles to this day!
Get immediately download Cheri Sicard - Easy Cannabis Cooking for Home Cooks - Bundle
If you ever hope to master cannabis cooking it is absolutely essential that you get in the kitchen and try your hand at making edibles BUT (and this but is so big you might as well name it Kim Kardashian), you would do yourself a HUGE favor by learning some of the basic principles of cannabis cooking first.
Doing so WILL save you both time and money as well as build your confidence about how edible marijuana can improve your life.
And edible marijuana CAN can be life changing and it offers some BIG advantages of over other ingestion methods including:
Longer lasting – While it takes longer for you to feel the effects of edible cannabis, they also tend to last longer. This is especially good news if you are dealing with conditions like pain, insomnia, anxiety, and more.
Economical – Because you do not need to cook with expensive top shelf cannabis, and because the effects last so long, edibles are one of (if not THE) most economical ways to take marijuana.
Discreet – NOBODY need know the food you are eating is medicated except you.
Highly Customizable and Adaptable – You can add cannabis to most ANY food, not just cookies, brownies, and gummies, so you can medicate and eat the foods you like or that your dietary needs require.
Consistent and measurable dosing -- When you make your own edibles you can always be assured of getting the exact dose that you specifically need, time after time.
Cannabis cooking is not difficult but there are some important rules and principles that MUST be learned and adhered to if you ever hope to have success with it. But with so much conflicting and bad information out there how can you learn without making costly mistakes along the way?
Introducing the solution to all your cannabis edibles and cooking problems in one place:
Easy Cannabis Cooking for Home Cooks
Once enrolled you’ll get immediate lifetime access to the entire course, including any future upgrades. Watch the short video lessons on any of your devices any time it is convenient for you from anywhere there is an internet connection. Watch lessons in order for a comprehensive cannabis cooking education, or skip around to the parts you need when you need them.
The course is designed modularly so that you can always put your finger on the information you need. The entire course is a little over 2 hours long but most of the individual lessons are under 5 minutes long, so you can even squeeze them in on a coffee break.
Here’s what people are saying about this course:
I absolutely love the format. Videos are fairly short, but detailed.
If you have a few extra minutes here and there you can take a segment. What could you improve about the Cannabis Cooking Course? NOTHING... the course is perfect, that is why I am also taking the Topical Course.
Catherine W - Consultant/Event Planner/Puppet Builder
The course and resources are top notch!
I was overwhelmed with all the different recipes and instructions on the internet. When I stumbled across this website I was thrilled that I had an informed and educational instruction platform to guide me through this process. Cheri is informative and right to the point. I loved that she acknowledged that there is so much bad info out there about how to do this correctly. Thanks a bunch!
Tara Bixby - Self Employed
There is nothing to improve!
What did I like best about the course? Everything! Great instructor and explains so that those of us who have no knowledge can understand.
Tammy Powell - Home Chef
Here’s What You’ll Get When You Sign Up
Unlike when I began my journey, there is now a shortcut to wading through mountains of information, some of it good, a lot of it garbage. I already did that so you don’t have to.
I already made the mistakes so you don’t have to.
I already experimented with various techniques and methods to find the easiest most foolproof ways for home cooks to get great results, so you get great results the first time you try.
All you need to do is watch some short video lessons and start making edibles!
Here’s just some of what you’ll master after taking this course:
Learn Accurate Dosing
Learn how to dial in your dosing, the trickiest part of cannabis cooking, so that your edibles always carry a therapeutic dose for the person consuming them, no what what their dosing needs are
Your Edibles Will Taste Great
I'll show you how to make great tasting marijuana edibles that you will actually enjoy eating (the 2nd hardest part of cannabis cooking). After all, you’ll never get the benefits of edible cannabis if you don’t eat any!
Master Marijuana Infusions
I'll show you how to use your stovetop and slow cooker to infuse cannabis into butter, oils, milk, cream, milk substitutes, honey, alcohol, glycerin, and sugar so that you have maximum versatility when adding cannabis to recipes without having to buy any expensive extra gadgets and butter making “machines.”
Become a Savvy Cannabis Shopper
Unlock the secrets of the types of marijuana and cannabis products you can use for cooking and how to prepare them including how to cook with flowers, concentrates, and tinctures, along with low cost options like shake and trim, so that you can choose the best options for your needs and budget, increase potency if needed, and improve flavor.
Extract Maximum Potency
Insure that your edibles will always have maximum potency by teaching you about proper temperature parameters and how to decarboxylate your cannabis.
Learn How to Cook With CBD
Learn how to cook with CBD, either with or without THC in the mix, for maximum therapeutic benefits without the high.
Recipes, Recipes, Recipes
I give you TONS of tasty tested marijuana recipes for all kinds of foods, not just candies, cookies and brownies.
Your Favourite Recipes...On Weeeed
I teach you how to adapt most any recipe to include cannabis. Mom’s incredible apple pie or Uncle Joe’s famous potato salad? Yep. You can medicate those and most any other food you choose.
Here’s what people are saying
One of the most rewarding things about what I do in teaching people how to use cannabis are the heartwarming emails and feedback I regularly receive from students. The results some of the students got after taking the course has been astounding including relief from chronic pain, seizures, anxiety, and more.
One student even said that finding this course and finally being able to consistently make cannabis edibles that treat the debilitating conditions left after two combat tours in Iraq has literally saved her life.
Pretty remarkable results don’t you think?
Making something in your kitchen that can save your life.
Medical Marijuana Patient
"I had gotten so much bad information from the internet, and I had wasted so much weed in trying to learn, I was ready to completely give up on cannabis cooking. Then I found your course and everything changed! Now I get the results I need every time. Thank you!"
Medical Marijuana Patient
"Cheri’s information on dosing should be mandatory for anyone making their own edibles."
Dr. Lakisha Jenkins
Kiona Foundation, Kiona's Farm'acy,
"I took the course last night and OMG!!!! What a valuable resource!!!! I'm so impressed with the content and ease of use. That dosing video opened up a new pore in my brain that unlocked the missing piece I was looking for. I cannot wait to take more courses."
Check Out The Full Course Curriculum
Module 1: Understanding Edible Marijuana
The benefits you gain by making your own edibles
What you can expect from using edibles
Unlocking the magic of cannabinoids and terpenes
Module 2: Types of Marijuana for Cooking
The parts of the plant you can cook with and how to use them
Frugal tips for using every part of the plant
Marijuana strains and cooking: Understanding indicas, sativas, and hybrids and other strain considerations
The importance of terpenes in cannabis cooking
Module 3: How Temperature Can Make or Break Edibles
Understanding the maximum and minimum temperature parameters essential to quality THC and/or CBD edibles
Decarboxylation: what it is, why your edibles need it, and how to do it
Module 4: Dosing for Homemade Marijuana Edibles
Easy ways for you to master the trickiest part of cannabis cooking: dosing
How to determine your personal ideal cannabis edibles dose
How to determine a reasonable amount marijuana to use for your needs
How to accurately estimate THC dosages even when using cannabis that has not been lab tested
How to use my dosage calculator tool (included with the course) to calculate the per-serving dosage of THC or CBD in any recipe you make
How to calculate edibles dosages when cooking with cannabis concentrates like kief, hash, oils, FECO, etc. as well as with commercially made marijuana butter or oils
How improper decarboxylation affects potency, and what to do about it
What to do if you or someone you know eats too much marijuana
Module 5: Let's Cook With Marijuana
Get immediately download Cheri Sicard - Easy Cannabis Cooking for Home Cooks - Bundle
Five foolproof methods for making marijuana infusions, in both large and small batches, without special gadgets or butter making machines
How to infuse butter, coconut, olive and other oil, milk, cream, vegan milks, honey, syrup, and sugar with cannabis
How to cook directly with flowers without making infusions
Easy to make alcohol and glycerin tinctures
Easy mess-free ways to drain and strain infusions
Understanding the role of lecithin in cannabis cooking, when and when not to use it
Module 6: Adapting Your Own Recipes for Cannabis Cooking
How to turn your personal favorite recipes into cannabis recipes
How to get the dose you need in adapted recipes
Module 7: How to Make Great Tasting Edibles
Practical ways to improve the flavor of your homemade edibles
Using terpenes for gourmet edible experiences along with maximum medical benefits
Module 8: Cooking With Cannabis Concentrates
Making sense of the confusing language of cannabis concentrates
How to cook with kief, hash, hash oils, isolates, distillates, FECO, and RSO
The quick and easy way to make kief
Module 9: Cooking With CBD
What to expect from edible CBD
How to recognize quality CBD products
Effective CBD dosing
How temperature and decarboxylation affects CBD cooking
How to cook with CBD flowers, oils, tinctures, isolates, and distillates
Module 10: Opening a Cannabusiness
Practical considerations for anyone wanting to open a culinary cannabis business
But Wait! There’s More! BONUS EXTRAS
I am a notorious over-deliverer, so in addition to teaching you everything you need to make awesome edibles for the rest of your life, the course also includes these smokin’ bonuses!!!
The Ultimate Guide to Cannabis Gummies
Onliencourse header image for The Ultimate Guide to Cannabis Gummies
For a limited time, when you enroll in Cannabis Cooking for Home Cooks, you will also get FREE enrollment into Cheri's Ultimate Guide to Cannabis Gummies course (regular price $59).
This deep dive into gummies shows you how to overcome typical gummy making problems and make delicious, effective, perfectly dosed, shelf stable cannabis gummies every time. Includes Cheri's favorite gummy recipes.
Edibles and Topicals Dosing Calculators
If you’re not already using my invaluable dosage calculator tools to calculate the dosages in homemade edibles and topicals before you make them (no more dosing surprises), they are included along with the cooking course. You will wonder how you ever lived without them!
The calculators can be used on any device. There's even a downloadable version for Android users.
You’ll get digital copies of my Cannabis Gourmet Cookbook along with special Wake and Bake, Quick and Easy, and Vegan recipe e-books. That’s over 200 tasty tested marijuana recipes!
With all theses recipes at your fingertips, you'll never be at a loss for what to make.
Entertaining with Mary Jane
An exclusive for cooking course students, this Bonus Course teaches you how to give an infused party or dinner. Includes my foolproof 7 Steps to Entertaining with Mary Jane Workbook that works with ANY event, no matter how big or small the crowd or the budget.
HIGHly Elegant 420 Dinner Party Plan:
This is the actual plan, including recipes, that I used to give an elegant infused dinner party for 8 special friends. You can use the plan, as is, and be hosting your own dinner party this week.
One of the quickest and healthiest ways to use marijuana infused oils is in vinaigrettes. Besides making delicious medicated salad dressings, versatile vinaigrettes can instantly medicate all kinds of other foods like chicken, fish, veggies, and more.
This bonus is the transcript of a live class I gave at the first ever Edibles Expo in Los Angeles, and it also includes the recipes and class handouts that were given to Edibles Expo attendees.
You might have friends or family members who remain stuck in the dark ages of reefer madness propaganda. Relax. This Bonus Mini-Course busts through the Top 10 most common myths about marijuana that people tend to hang on to and repeat over and over (even though they are not true).
No matter what the naysayers throw at you, you will have an answer that is based on solid science and fact, not uninformed opinions or lies spread by politicians and corporations with hidden (and sometimes not so hidden) agendas. In fact, this bonus course starts with the compelling lesson “How to Win Any Argument About Marijuana.”
About The Instructor,
Cheri Sicard was a published, professional writer and food editor when she first got interested in cannabis. At the same time she had just sold her award winning food and travel websites to SheKnows media and found herself between businesses. That fortuitous timing allowed her the luxury of immersing herself in the topic of marijuana and edibles.
Fast forward 20 years and cannabis became Cheri’s livelihood. Her website CannabisCheri.com has become a hub of credible cannabis information and recipes, and she has written three books about the subject, so far.
"Mary Jane: The Complete Marijuana Handbook for Women," released in 2015, is a great general guide to marijuana and the cannabis lifestyle that has helped scores of women come out of the cannabis closet.
Her 2012 "Cannabis Gourmet Cookbook" (Z-Dog Media) and 2018's "The Easy Cannabis Cookbook," which was released to both public and critical acclaim, have made Cheri one of the world’s most popular marijuana food writers.
Cheri has also turned thousands of home consumers into competent cannabis cooks via her live and online marijuana cooking classes.
Cheri's cannabis articles can be found in High Times, Kitchen Toke, Civilized, Cannabis Now, Culture, Herb, Freedom Leaf, and many more.
Cannabis Cheri SIcard
Cheri Sicard As Seen In
Here’s what people are saying about the course instructor
You are truly the best, Cheri!
I appreciate the amount of knowledge and enthusiasm you share with your community.
Kameron A - Medical Marijuana Patient
I don't know where I would be today if I hadn't found information on marijuana and its medicinal benefits.
Thanks to Cheri and her blogs, cookbooks and knowledge I'm now living more comfortably with a chronic pain disease.
Jeannie Touhy - Medical Marijuana Patient
Cheri is great!
Get immediately download Cheri Sicard - Easy Cannabis Cooking for Home Cooks - Bundle
She explains things thoroughly yet simply!
Anna Stith - Healer
This Course Can Improve Your Health
AND Put Money In Your Pocket!
No matter if you are using too much marijuana in your edibles or not enough, you are wasting both weed and money.
If you are using more than you need, the dollars you spend on extra cannabis, usually the most expensive ingredient in your recipes, can be saved. Why add more if you respond better to less? Save the money and buy yourself something nice instead.
Conversely, if you did not use enough, you wasted the marijuana you did use, and the money you spent to buy it, and the time you spent to make the edibles because you did not get the relief or the effects you needed or wanted.
It’s true that making your own edibles can save you a bundle over those you can buy. With dispensary edibles costing $10-$20 a piece or more, this course can easily pay for itself with the first batch you make.
But for that savings to be truly meaningful the edibles you make MUST deliver the results you need. Otherwise what’s the point?
Once you learn the essential fundamentals of how to cook with marijuana, you WILL be able to create the edibles you need (or the people you are caring for need).
Making your own puts you 100% in control:
You will be able to medicate foods in the amounts that you personally need for your medical conditions and/or lifestyle so that you can save money on cannabis but still get the symptomatic relief you need. And if you don’t know how much you need, no worries. My course shows you how to figure that out.
Vegetarian, vegan, keto, diabetic, gluten or lactose-free, etc, etc? No problem. You can turn the foods your diet requires into edibles, not to mention favorite family recipes. Your Aunt Marta’s enchiladas or Grandma’s mac and cheese? You can medicate those and a whole lot more.
Skip learning the fundamentals and you can end up wasting a lot of time and money trying to figure out what works and what doesn't. Sadly, a lot of people give up before they figure it out, falsely believing the marijuana is just too inconsistent and unpredictable to be reliable medicine.
It DOES NOT have to be that that way. My course will save you time and money by fast tracking you to becoming an amazing cannabis chef. In fact, I guarantee it!
Read more: https://archive.is/6PoEF